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100% of Ticket Sales To Benefit Lee’s Friends -
Based in Norfolk, Lee’s Friends offers person to person help and needed emotional and practical help to cancer patients and their families.
TASTE has organized an exciting series of cooking classes as a tribute to company founder Peter Coe, who passed away from cancer in June 2011. Peter taught cooking classes at TASTE for years and always looked forward to them.
100% of the proceeds from ticket sales will be donated to Lee’s Friends in Peter’s honor. The five classes will be led by top-notch area chefs who are donating their time and expertise to honor Peter. We look forward to welcoming these great chefs to our kitchen.
Tuesday, February 7 - Bobby Huber, Executive Chef, Steinhilber's Restaurant, Virginia Beach
Tuesday, February 21 - Amy Brandt, Chef/Owner, Amy B Catering on the Eastern Shore
Tuesday, February 28 - Sam McGann, Chef/Partner, The Blue Point, Duck, NC
Tuesday, March 6 - Patrick Evans-Hylton, Chef, Food Journalist, Food Editor Hampton Roads Magazine
Tuesday, March 13 - Rodney Einhorn, Chef/Owner, Terrapin Restaurant, Virginia Beach
